• Menu Nutritional Information:
     

    Due to ongoing changes in the regulations for the NSLP, our menu nutritional information is being continually updated. 

    Nutritionals for the recipes we have updated are listed here.

     
     

    If you are a parent or student or employee who has questions concerning the nutritional information or carbohydrate count of a particular product, please call our office at 724-887-2015 and we will answer your questions.  We've worked one-on-one with parents on numerous permanent and temporary diet restrictions including sodium, gluten, wheat, and dairy.

Last Modified on February 21, 2018